Chicken Stock Cooked for 6 Hours - Gluten Free - Made With Organic Ingredients - 1000ml

A flavorful liquid made by simmering chicken bones, meat, and aromatic vegetables like onions, carrots, ginger, and celery in water. This process extracts collagen, flavor, and nutrients from the ingredients, resulting in a rich, savory broth. It’s used as a base for soups, sauces, and risottos, adding depth and complexity to various dishes.

Shelf Life: 5 days in fridge & 3 months in freezer