Cheese | Grated Cotija – Made With Cow Milk – Mexican Cheese – No Added Preservatives & No Added Additive Or Emulsifiers – Nature’s Soul
Rs. 504.00
Grams
Cotija is one of the most popular Mexican cheese. It is made with cows milk and has a distinct salty flavour.
Best within: 20 days
Rennet: Microbial/ Vegetarian
How to Enjoy: It melts well and used on a range of dishes in Mexico including, soups, salads, nachos, tacos and tostadas
NUTRITION INFO
Cheese | Grated Cotija – Made With Cow Milk – Mexican Cheese – No Added Preservatives & No Added Additive Or Emulsifiers – Nature’s Soul
From Rs. 504.00
